Umitochi Shop
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Mayura Station Wagyu Platinum Tongue
Price range: $15.00 through $127.80 -
Mayura Station Wagyu Platinum Tongue Slices
Price range: $36.00 through $72.00 -
Mayura Station Wagyu Signature MS9+ KBBQ Shortrib (Frozen)
$36.70 -
Mayura Station Wagyu Signature MS9+ Shortrib Meat
Price range: $195.98 through $277.88 -
Mayura Station Wagyu Signature MS9+ Shortrib Steak
$40.28 -
Mayura Station Wagyu Signature MS9+ Shortrib Yakiniku
$35.80 -
Monkfish Liver – Ankimo 200g
$12.80 -
Mrs C’s The OG Chilli Oil
$24.60 -
Nardin Beech-Smoked Anchovies 100g (Spain)
$26.70 -
Nardin Black Anchovies 50g (Spain)
$19.00 -
Nihon Shokuken Steak Sauce Kurokosho 210g
$8.90 -
O’Connor Superior Angus Grain Fed MB5+ Eye Fillet
Price range: $18.45 through $28.70 -
O’Connor Superior Black Angus Centre Cut Eye Fillet 200grams MB3+
$31.40 -
Ora King Salmon Fillet (NZ)
$148.00 -
Ora King Whole Salmon 5-kg Fish (NZ)
$281.00 -
Ortiz White Tuna in Olive Oil and Espelette Pepper (220g)
$30.50 -
Patatas Torres Black Truffle Potato Chips (125g)
$10.50 -
Peeled Sweet Prawns – Amaebi (Sashimi Grade)
Price range: $30.00 through $36.00 -
Petuna Ocean Trout Fillet Sashimi Grade Skin On (TAS)
$110.70 -
Plantin Dried Special Morels (France)
Price range: $27.00 through $125.00 -
Sashimi Grade Spencer Gulf Hiramasa Kingfish Wholefish ( Scaled and Gutted Approx 4.5kg)(S.A)
$243.00 -
Scampi No.3 (W.A.)
$108.00 -
Sher F1 Wagyu Beef Cheeks (Frozen)
Price range: $27.00 through $49.00 -
Sher Wagyu F1 Ox Tail (Frozen)
Price range: $45.33 through $61.98 -
Sher Wagyu F1 Scotch Fillet Marble Score 9+ (VIC)
Price range: $71.60 through $179.00
