Umitochi Shop
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Glacier 51 Toothfish Fillets (Heard Island ) (AUS)
$21.50 -
Hokkaido Furano A5 Wagyu Scotch Fillet
$250.00 – $500.00 -
Hokkaido Furano Striploin BMS12 – 1kg
$220.00 -
Hokkaido Sashimi Grade Scallops (Japan)
$70.00 -
Huon Tasmania Salmon Fillet Skin on (sashimi grade) (TAS)
$99.00 -
Insigny Ste Mere Salted Butter 250g (PDO France)
$13.50 -
Kagoshima A5 Wagyu Scotch Fillet (Kyushu)
$220.00 -
Kagoshima A5 Wagyu Striploin (Kyusyu)
$220.00 -
King George Whiting Fillets 500g Packs (Vic)
$35.00 -
Lakes Entrance Gummy Shark Fillet (flake)(VIC)
$42.00 – $84.00 -
Mayura Fullblood Station Signature MS9+ Rib Eye Cap
$80.99 -
Mayura Fullblood Station Signature Wagyu MS9+ Flank Steak
$199.98 – $207.98 -
Mayura Station Fullblood Wagyu Striploin Marble Score 9+(SA)
$99.99 – $199.99 -
Mayura Station gold Label Fullblood Rib Eye 1KG (S.A)
$100.00 -
Mayura Station Premium Surf & Turf Pack with Bugs
$255.00 -
Mayura Station Signature Center Cut Eye Fillet 250g
$71.00 Inc. GST -
Mayura Station Signature Chuck Tail Flap Yakiniku
$30.00 – $60.00 -
Mayura Station Signature Flap Yakiniku Cut
$29.00 – $58.00 -
Mayura Station Signature Fullblood Brisket Slice 500g (S.A)
$28.00 -
Mayura Station Signature Fullblood Rump Cap Marble Score 9+ (SA)
$229.00 -
Mayura Station Signature Fullblood Tri Tip Marble Score 9+ (SA)
$257.40 – $300.30 Inc. GST -
Mayura Station Signature Label Fullblood Scotch Fillet Marble Score 9+(S.A)
$99.99 – $199.99 -
Mayura Station Signature Label Karubi Plate Yakiniku
$30.00 – $60.00 -
Mayura Station Signature Label Tri Tip Yakiniku
$29.00 – $58.00 -
Mayura Station Signature Oysterblade Yakiniku
$30.00 – $60.00
