{"id":3203,"date":"2019-04-15T14:22:02","date_gmt":"2019-04-15T03:22:02","guid":{"rendered":"http:\/\/umitochi.beewebby.com.au\/?post_type=product&#038;p=3203"},"modified":"2025-07-03T17:21:56","modified_gmt":"2025-07-03T06:21:56","slug":"petuna-ocean-trout-fillet-sashimi-grade-skin-on-tas","status":"publish","type":"product","link":"https:\/\/umitochi.com.au\/?product=petuna-ocean-trout-fillet-sashimi-grade-skin-on-tas","title":{"rendered":"Petuna Ocean Trout Fillet Sashimi Grade Skin On (TAS)"},"content":{"rendered":"<p>Petuna Ocean Trout, or widely known as the Wagyu of the Sea.<\/p>\n<p>With its vibrant intense colour, purity of flavour, and luscious marbling.It has a creamy succulent texture which is velvety. This Ocean Trout is filleted with the collar, belly and wings intact. Enjoy as sashimi at home, a whole cooked fillet or cut up into smaller portions to enjoy with friends and family. If you would like a more specific trim, please specify that on the Notes section at checkout.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Due to the nature of this produce weights listed are approximate only, final weight will be calculated on the day of delivery with difference in price refunded or charged<\/strong><\/p>\n<p><strong>As this product is pre-order only, please allow us a business day to procure it.<\/strong><\/p>\n<p><strong>Sustainability\u00a0<\/strong><\/p>\n<p>Petuna have some of the lowest stocking densities in the world which means our fish have plenty of space to swim around. In fact, Petuna\u2019s stocking density is 15kg per cubic metre which is significantly lower than the level that is currently considered global best practice. The natural behaviour of salmon is to school as they swim together and our aim is to promote a clean environment and natural behaviour. This in turn ensures:<\/p>\n<ul>\n<li>healthy, stress-free salmon and trout<\/li>\n<li>optimal growth<\/li>\n<li>enhanced environmental conditions due to a reduction in organic enrichment from feed and fish faeces underneath the pens<\/li>\n<li>more available oxygen for our fish and the marine environment<\/li>\n<\/ul>\n<p>Petuna is a signatory to, and supporter of, the Australian Packaging Covenant. The Covenant is the voluntary component of a co-regulatory arrangement for managing the environmental impacts of consumer packaging in Australia. The Covenant is designed to minimise the environmental impacts from the disposal of used packaging, conserve resources through better design and production processes, and facilitate the reuse and recycling of used packaging materials.<\/p>\n<p>Petuna&#8217;s Australian feed companies maintain a GMO-free status. Since January 2000, in accordance with Australian regulation (Food Standards Australia New Zealand Code), Australia has maintained a \u2018GMO DNA-free\u2019 status of aquaculture feeds. Our vegetable raw materials are purchased as non-GMO and supplier certifications are documented.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Petuna Ocean Trout, or widely known as the Wagyu of the Sea. With its vibrant intense colour, purity of flavour, and luscious marbling.It has a creamy succulent texture which is velvety. This Ocean Trout is filleted with the collar, belly and wings intact. Enjoy as sashimi at home, a whole cooked fillet or cut up [&hellip;]<\/p>\n","protected":false},"featured_media":3204,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[428],"product_tag":[],"class_list":{"0":"post-3203","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-seafood","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-variable"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Petuna Ocean Trout Fillet Sashimi Grade Skin On (TAS) - UmiTochi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/umitochi.com.au\/?product=petuna-ocean-trout-fillet-sashimi-grade-skin-on-tas\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Petuna Ocean Trout Fillet Sashimi Grade Skin On (TAS) - UmiTochi\" \/>\n<meta property=\"og:description\" content=\"Petuna Ocean Trout, or widely known as the Wagyu of the Sea. With its vibrant intense colour, purity of flavour, and luscious marbling.It has a creamy succulent texture which is velvety. This Ocean Trout is filleted with the collar, belly and wings intact. 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